A bakery started making sourdough bread that ferments for 48 hours
A bakery started making sourdough bread that ferments for 48 hours
A national park reported an increase in the number of birdwatchers visiting during migration seasonA bakery won first place at a regional food festival for its apple pie

A construction company used sustainable building materials for a new office complexA research team studied the impact of air pollution on children’s lung developmentA café offered free refills on coffee for customers who bring their own reusable cups

A government agency launched a campaign to promote water conservation in householdsA sports league announced that its championship game would be held in a new stadium

A city banned smoking in outdoor dining areas of restaurants
A tech company released a new app that helps users track their daily exercise and calorie intakeThe city announced plans to repair 25 miles of sidewalks in residential neighborhoods
A tech company launched a new smartphone with a durable design for outdoor useA thunderstorm caused power outages for 35000 residents in the central region
The government provided financial aid to ranchers affected by wildfire damageScientists discovered a new species of bird in a tropical rainforest with bright blue feathers
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- A photographer’s work was featured in a national art magazine
- Shoe brand releases new line of sneakers made from recycled plastic bottles
- The government passed a law to increase the minimum wage for tipped workers
- A city hosted a cultural festival that featured music dance and food from 25 different countries
- The city started a “no littering” campaign with fines for people who throw trash on streets
- A celebrity chef opened a cooking school to teach people how to prepare healthy meals
- Florist partners with local farms to source fresh flowers for arrangements
- Researchers found that reading fiction books helps people understand others’ emotions better
The Innovation Continuum



