The Innovation ContinuumA farm began selling grass-fed beef at a local butcher shop
A farm began selling grass-fed beef at a local butcher shop
A construction company used recycled asphalt to repave a major highwayA research study showed that students who get enough sleep perform better on tests
A café hosted a fundraiser for a local animal shelterA government agency launched a campaign to encourage people to eat more fruits and vegetablesA sports league held its all star game in a small city for the first time in its history
A city added more bike racks near shopping centers and office buildingsA smartphone company released a new model with a higher resolution camera and longer battery life
A farm started offering educational tours for school groups to learn about farming
A museum displayed ancient artifacts from a civilization that existed 5,000 years agoA restaurant started offering "chef’s table" experiences where customers dine in the kitchen
A school district updated its curriculum to include more lessons on climate changeA tech company released a new app that helps users find local events and activities
A community garden hosted a "tomato growing contest" with prizes for the largest and sweetest fruitsA bakery introduced a line of vegan donuts that became a top seller
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