A museum acquired a painting by a famous impressionist artist for its permanent collection
A museum acquired a painting by a famous impressionist artist for its permanent collection
Local farmers market introduces weekly workshops on organic gardening techniquesTech startup unveils portable device that monitors air quality in real time

International space agency shares images of recent asteroid flyby near EarthSchool district provides free laptops to students from low income householdsMajor coffee chain commits to using 100 percent ethically sourced beans by next year

Research team finds link between daily water intake and improved skin elasticityCity officials announce closure of main street for weekend music festival

Sports league introduces new safety rules for youth athletes to prevent injuries
Book publisher signs deal with best selling author for three new novelsA popular sandwich chain announced it will switch to 100% compostable packaging by next year
The city council approved a $130 million project to build a new public library and community centerArchaeologists found ancient coins and pottery shards at a dig site dating back to the Roman Empire
Car manufacturers announced a joint effort to develop a universal charging network for electric vehiclesA heatwave in the western states pushed temperatures to 113°F forcing schools to close early
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- A tech company collaborated with a car manufacturer to develop self driving technology
- A tech company announced it will hire 1800 new employees for its cybersecurity division
- A basketball team traded two players to another team in exchange for a draft pick and a veteran player
- Firefighters rescue family from house fire caused by faulty space heater
- A new mobile app was launched that helps users find and book eco-friendly hotels and travel experiences.
- A snowstorm led to the cancellation of hundreds of flights across the country
- Car companies announced a collaboration to develop affordable electric vehicles for families
- A restaurant was awarded a best local cuisine prize by a regional food magazine
The Innovation Continuum



