The Innovation ContinuumBakery introduces gluten free pastries made with almond and coconut flour
Bakery introduces gluten free pastries made with almond and coconut flour
A museum acquired a painting by a famous impressionist artist for its permanent collectionA local farm started selling fresh eggs and honey at a weekly farmers market
Engineers built a new dam to provide flood control and hydroelectric power to a regionThe postal service announced it would extend holiday shipping deadlines for online ordersA celebrity chef published a cookbook featuring recipes from their travels around the world
Researchers calculated that recycling one ton of glass saves over 300 pounds of carbon dioxideA city launched a program to help homeless veterans find housing and employment
An airline announced it would add new routes to tropical destinations for winter travelers
A study showed that practicing tai chi improves balance and reduces fall risk in seniorsGlobal health organization releases new guidelines for preventing respiratory illnesses
Local farmers market introduces weekly workshops on organic gardening techniquesTech startup unveils portable device that monitors air quality in real time
International space agency shares images of recent asteroid flyby near EarthSchool district provides free laptops to students from low income households
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